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An Evening on the Prairie

  • Writer: Erika Matarrita
    Erika Matarrita
  • 2 days ago
  • 1 min read

On Saturday, September 19, we'll gather beneath Wyoming's wide-open skies at the beautiful A Bar Bar Ranch for our 5th Annual Grown on the Prairie Gourmet Dinner: Pasta alla Prairie.


This year's dinner blends the vibrant flavors of Italy with the incredible ingredients grown right here in Northeast Wyoming. It will be an evening to slow down, savor every bite, and celebrate the community that makes our mission possible.


Guests will enjoy:

  • A farm-to-table dining experience featuring local ingredients

  • Handcrafted cocktails

  • Live music from Paul Casey

  • Beautiful prairie views

  • A silent auction featuring locally inspired and unique items, including a custom fly rod


Every ticket supports the Edible Prairie Project's mission to bridge the food insecurity gap in Campbell County by expanding our food access programs, growing fresh food, stocking our Little Free Pantries, providing garden kits, and building a stronger local food system. 

Whether you've attended every year or this will be your first Grown on the Prairie dinner, we would love to welcome you to our table. 


Tickets are available now. We'd be honored to have you join us. 


A heartfelt thank you to our generous sponsors



 
 
 

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